Leg of Lamb

from $40.00

The best roast for your table. Our leg of lamb is bone-in, shanks off (if you’re looking for shanks, check here) and is very lean and flavorful since our lambs are 100% grass-fed. A brief marinade, dry-rub of herbs and garlic, or a glaze would all complement this roast before going into the oven.

Weight:

The best roast for your table. Our leg of lamb is bone-in, shanks off (if you’re looking for shanks, check here) and is very lean and flavorful since our lambs are 100% grass-fed. A brief marinade, dry-rub of herbs and garlic, or a glaze would all complement this roast before going into the oven.

$14 per pound